BARCELONA WINE BAR

Barcelona Wine Bar is a restaurant chain known for its extensive wine selection and Spanish-inspired tapas menu. It provides a cozy, sophisticated ambiance with a focus on Mediterranean flavors and a communal dining experience, making it ideal for sharing small plates and exploring wines from around the world.

BARTACO

Bartaco is a laid-back, upscale casual restaurant that serves fresh and inspired cuisine influenced by the beach cultures of Mexico, Uruguay, and Southern California. It’s known for its vibrant and relaxed atmosphere, with a menu centered around hand-crafted tacos, fresh small plates, and cocktails.

BARTRAM HOUSE BAKERY

Bartram House Bakery is a popular bakery and café known for its freshly made pastries, baked goods, and a variety of breakfast and lunch options. Originating in Pennsylvania, it combines a casual, welcoming atmosphere with high-quality, handcrafted food, making it a favorite spot for locals and visitors alike.

BJ’S BREWHOUSE

BURGATORY

THE CAPITAL GRILLE

CAVA

CHEDDAR’S

CHUY’S

Chuy’s is a Tex-Mex restaurant chain known for its vibrant atmosphere, quirky décor, and freshly made, flavorful dishes. Founded in 1982 in Austin, Texas, Chuy’s embraces its Texan roots with a menu that includes favorites like fajitas, enchiladas, burritos, tacos, and signature creamy jalapeño dip.

Chuy’s prides itself on using fresh ingredients, including hand-rolled tortillas, house-made sauces, and marinated meats prepared daily. The restaurants are famous for their eclectic interiors, featuring Elvis-themed touches, hubcaps, and colorful artwork. With locations across the U.S., Chuy’s is a popular spot for casual dining and Tex-Mex enthusiasts.

THE COMMON GOOD

We believe everyone deserves access to fresh, healthy food without sacrificing speed for quality. Our menu is built around wholesome ingredients that fuel your day, whether you’re grabbing breakfast before a meeting or picking up lunch on the go. Share in The Common Good.

CRUMBL COOKIES

Crumbl Cookies is a rapidly growing bakery chain known for its gourmet, freshly baked cookies that come in a rotating menu of unique and creative flavors. Founded in 2017, Crumbl has become famous for its giant cookies, modern store design, and the fun experience it offers.

DIBELLA’S

DiBella’s Subs is a deli-style sandwich chain known for its fresh-baked bread and high-quality ingredients. Founded in Rochester, NY, it has expanded across the Northeast and Midwest. They offer made-to-order subs, hot and cold sandwich options, salads, sides, and catering, all in a classic deli-style setting.

EDDIE V’S

Eddie V’s Prime Seafood is an upscale seafood and steakhouse chain known for its fresh, high-quality seafood, premium hand-cut steaks, and elegant dining experience. The restaurant features a sophisticated ambiance with live jazz music in its V Lounge, offering a mix of classic fine dining and modern luxury.

Eddie V’s stands out for its fresh seafood and prime steaks, signature dishes like Chilean sea bass and filet mignon, a premium wine and cocktail selection, and live jazz music that creates an upscale dining experience.

With locations across the U.S., Eddie V’s is a go-to spot for special occasions, business dinners, and luxury dining experiences.

FINE WINE & GOOD SPIRITS

Fine Wine & Good Spirits (FW&GS) stores are retail outlets operated by the Pennsylvania Liquor Control Board (PLCB). The PLCB is a state agency that manages the distribution and sale of alcoholic beverages in Pennsylvania. FW&GS stores offer a range of wines and liquors, from budget-friendly options to premium selections. The stores vary in size and selection, with some designated as “Premium Collection” stores, which carry a more extensive selection of high-end wines and spirits.

The PLCB oversees pricing, inventory, and distribution, and it also regulates liquor laws in the state. While beer is sold separately through distributors, grocery stores, and select retailers, wine and spirits must be purchased through FW&GS stores unless you buy directly from a Pennsylvania-licensed winery or distillery. The PLCB also operates an e-commerce platform, allowing customers to order products for home delivery or in-store pickup.

FIRST WATCH

First Watch is a popular American restaurant chain that specializes in breakfast, brunch, and lunch. Founded in 1983 in Pacific Grove, California, the restaurant is known for its emphasis on fresh ingredients and made-to-order dishes. The menu features a wide variety of items, including traditional breakfast favorites like pancakes, omelets, and eggs Benedict, as well as lighter fare such as salads and sandwiches.

One of the unique aspects of First Watch is its commitment to health-conscious dining; many menu items are crafted to be healthier alternatives, often incorporating seasonal ingredients. The restaurants have a bright and inviting atmosphere, typically characterized by an open layout and contemporary decor.

First Watch operates primarily during daytime hours and is often celebrated for its dedication to customer service and community involvement. The chain has expanded significantly over the years and has locations across the United States. Customers often appreciate the quality of food and the relaxed, family-friendly environment.

Overall, First Watch has carved out a niche for itself in the breakfast-and-brunch market, appealing to diners looking for a wholesome, satisfying meal at any time during the day.

KURA REVOLVING SUSHI BAR

Kura Sushi is a Japanese conveyor belt sushi restaurant chain, known for its innovative dining experience where plates of sushi and other dishes rotate on a conveyor belt, allowing customers to select their desired items as they pass by. Founded in 1995, the company has expanded internationally, with locations in Japan, the United States, Taiwan, and Shanghai.

In the United States, Kura Sushi operates under Kura Sushi USA, Inc., with its headquarters in Irvine, California. As of 2024, there are 69 locations across the country.

The dining experience at Kura Sushi is enhanced by automation and technology. Some locations feature a robot named “KuraB the Kurabot” that delivers food and beverages to customers. Additionally, the restaurant offers interactive elements, such as awarding prizes to customers who insert a certain number of plates into a receptacle, adding an element of fun to the meal.

LONGHORN STEAKHOUSE

LongHorn Steakhouse is an American casual dining restaurant chain specializing in grilled steaks, ribs, chicken, and seafood. Founded in 1981 in Atlanta, Georgia, LongHorn has grown into a national brand with over 500 locations across the United States. The chain is known for its Western-themed decor, warm hospitality, and commitment to high-quality, expertly grilled steaks.

LongHorn Steakhouse is owned by Darden Restaurants, the same company that operates Olive Garden, The Capital Grille, and Cheddar’s Scratch Kitchen. Under Darden’s management, LongHorn has continued to expand while maintaining its reputation for quality and consistency.

MECHA NOODLE BAR

Mecha Noodle Bar is a restaurant chain specializing in Asian comfort foods, particularly pho and ramen. The term “Mecha” translates to “mom and pop” in Vietnamese, reflecting the establishment’s homage to traditional, family-style dining.

Established in 2013 in Fairfield, Connecticut, Mecha Noodle Bar has expanded to multiple locations across four states and Washington, D.C. As of September 2024, the chain operates 10 locations, with plans for further expansion.

MOE’S SOUTHWEST GRILL

Moe’s Southwest Grill is a fast-casual restaurant chain specializing in Tex-Mex cuisine. Founded in 2000 in Atlanta, Georgia, Moe’s is known for its burritos, tacos, nachos, and other Southwestern-style dishes. The brand is famous for its welcoming atmosphere, with employees greeting customers with a signature “Welcome to Moe’s!” upon entry.

Moe’s offers a build-your-own approach to meals, allowing customers to customize their orders with a variety of proteins, toppings, and salsas. Popular menu items include the Homewrecker Burrito, the Stack (similar to a quesadilla but layered like a taco), and queso, which has a cult following.

The chain competes with other fast-casual Mexican-style restaurants like Chipotle and Qdoba but differentiates itself with its free chips and salsa with every order, as well as its fun, music-themed branding—many of its menu items are named after pop culture references.

Moe’s is owned by Focus Brands, the parent company of other food chains like Auntie Anne’s, Cinnabon, and Schlotzsky’s. The chain has locations across the U.S. and has expanded internationally.

OLIVE GARDEN

Olive Garden is an American casual dining restaurant chain specializing in Italian-American cuisine. It’s known for its unlimited breadsticks, soups, and salads, as well as popular pasta dishes like fettuccine alfredo, chicken parmigiana, and lasagna. The brand is owned by Darden Restaurants, which also operates LongHorn Steakhouse and The Capital Grille.

The restaurant’s atmosphere is designed to feel warm and welcoming, inspired by traditional Italian hospitality. Many locations feature a Tuscan-style decor.

PIADA

Piada, officially known as Piada Italian Street Food, is a fast-casual restaurant chain specializing in Italian-inspired dishes. It was founded in 2010 in Columbus, Ohio, and is known for its Piada (an Italian-style thin crust wrap similar to a tortilla), which is filled with fresh ingredients like grilled chicken, steak, vegetables, pasta, and sauces.

The menu also includes pastas, salads, soups, and street sides, offering a customizable experience similar to Chipotle but with an Italian twist. Piada focuses on fresh, high-quality ingredients and a made-to-order approach.

RAISING CANE’S

RITUAL HOUSE

ROCKAWAY PIZZERIA

Rockaway pie in modern-day New York style, building on the lineage of 80 years of gas oven pizza makers with a contemporary fastidiousness in sourcing ingredients and know-how in fermentation technique. There is crispness to Josh Sickels work, but also the leathery tug that old-school NYC pizza lovers prefer. Rockaway was visited by the infamous pizza aficionado, Dave Portnoy, in late 2024. He blessed them with an 8.2 score, which is an amazing number. Needless to say, their already delicious pizza became more sought after once being honored with Portnoy’s rating.

RUTH’S CHRIS

Ruth’s Chris Steak House is a high-end, upscale chain of steakhouses renowned for its signature sizzling hot steaks, exceptional service, and a legacy tied to its founder, Ruth Fertel, who purchased a restaurant called “Chris Steak House” in New Orleans in 1965 and later renamed it “Ruth’s Chris Steak House” after a fire forced her to relocate, keeping the “Chris” name in recognition of the original establishment.  Ruth’s Chris is famous for its unique cooking method that involves broiling steaks at a very high temperature, ensuring they arrive at the table sizzling hot on a special plate. 

SEASON’S 52

Season’s 52 is an American restaurant chain that serves classic American food in a sophisticated setting. The restaurant is known for its seasonal menu, which changes four times a year. Seasons 52 uses fresh ingredients to create lighter dishes.

Seasons 52’s concept is to offer a casual yet sophisticated atmosphere with a seasonal menu. The restaurant’s goal is to use fresh ingredients to create naturally lighter dishes. The core menu changes four times a year, with weekly updates based on what’s fresh. The menu includes limited-time seasonal features called “What’s Good Now”. Seasons 52’s dining rooms are decorated in dark wood and stone to evoke a California mountain lodge.  Seasons 52 is owned by Darden Restaurants, which also owns other well-known restaurants like Olive Garden and LongHorn Steakhouse.

WENDY’S

Wendy’s is a fast-food restaurant chain that serves hamburgers, chicken, fries, and more. Dave Thomas founded the first Wendy’s in Columbus, Ohio in 1969. The chain is known for its fresh beef and square hamburgers.

Dave Thomas named the restaurant after his daughter Melinda’s nickname, Wendy. Her siblings couldn’t pronounce her name, so they called her “Wenda”, which eventually became “Wendy”.  They serve hamburgers, cheeseburgers, wraps, chicken nuggets, French fries, baked potatoes, salads, soft drinks, Frosty desserts, and kids’ meals.

YARD HOUSE

Yard House is a restaurant chain that serves a large selection of draft beers and food. The name comes from the Colonial American tradition of serving beer in 36-inch glasses, called “yards”.  Yard House is known for its large selection of draft beers, including craft beers and serves a variety of food, including fusion dishes and Gardein-based items. They also have a vegan patty burger with tomato, onion, arugula, and spicy tahini sauce. Each location has over 100 beers on tap, plus a chalkboard selection of limited-time specialty beers. Yard House also offers tasting platters of different types of beers. Yard House is part of the Darden Restaurants portfolio, which also includes Olive Garden, LongHorn Steakhouse, and Cheddar’s Scratch Kitchen. 

YUZU KITCHEN

Yuzu Kitchen is a restaurant in Pittsburgh, Pennsylvania that serves Asian fusion cuisine. The restaurant offers ramen, stir-fry, sushi, and small plates, plus a bar with Asian beers, sake, and craft cocktails.